Your experience will begin with a visit to the exhibition, granting you the opportunity to dive into the winemaking tradition, started by Montresor family in 1892. Through a virtual “farmer” that will show you the agricultural tools, the barrels, the vats you will learn how the techniques started and improved.

The itinerary inside has different interactive rooms dedicated to Valpolicella wines, the history of the city and the brand itself with particular attention to the creation of the iconic “Frosted bottle”, ending with an amusing sensory room where you can discover scents of the wines.

Discover the richness of the different types of Valpolicella soil that give the grapes Corvina, Corvinone, Oseleta, Molinara and Rondinella. Observe the whole process of vinification, from the grapes to the bottling, for a complete journey through Veronese wine culture.

At the end of the visit, enjoy a wine tasting session with 5 different wines paired with some culinary products. The session will give you a complete overview of tradition the territory: starting with the famous “Capitel de la Crosara” , a classic Valpolicella, followed by an IGT Veronese Urban red wine. Continuing with Valpolicella Superiore “Castelliere delle Guaite” and the Fondatore Amarone. And last but definitely not least Valpolicella Recioto “Teodorico”.